Research Institutes / On-site Facilities / Centers
One of the features of Ishikawa Prefectural University is the existence of the Research Institute for Bioresources and Biotechnology. As the name suggests, its aim is to develop products and technologies that use bioresources to help the community. In cooperation with the three departments (Bioproduction Science, Environmental Science and Food Science), the institute functions as a center for research to support development in the local community. It consists of four laboratories and one center, which focus on research and development on various topics such as plants, microorganisms, genes and the environment, with a number of these research topics being expected to lead to the solution of problems on a global scale. In addition, the institute is also active in creating new industries in cooperation with research institutes and local companies.
Students can expect to become genetic experts who are active in their respective fields of Bioproduction Science, Environmental Science or Food Science, working on the creation of new industrial or research fields.